Samosa $4.40
  Short pastry pocket filled with vegetables (2 pieces)

Chooza Tikka $8.50 $16.50
  Boneless chicken marinated overnight in spices and yoghurt and cooked in the Tandoor

Burrah Kebab $8.50 $16.50
  Marinated lamb chops cooked in the Tandoor

Reshami Kebab $6.50 $10.50
  Chicken mince with spices, skewered end cooked in the Tandoor

Tandoori Prawns $11.50 $19.80
  Jumbo prawns marinated with delicate spices and herbs and cooked gently in the Tandoor

Tandoori Chicken $9.50 $17.50
  Chicken on the bone marinated in traditional spices and yoghurt and cooked in the Tandoor

Mixed Entree $8.50 $16.50
  Includes a piece of Samosa, Reshami, Burrab and Chooza

Mains Desserts

Breads
Plain Naan $2.20
  Cooked in the Tandoor

Naan Makhani $3.00
  Multi-layered naan with a light garnish and butter

Garlic Naan $3.00
  Naan with fresh garlic and coriander

Keema Naan $3.00
  Naan filled with chicken mince

Plain Roti $2.20
  Wholemeal plain bread

Vegetable Paratha $3.00
  Paratha stuffed with vegetables

Plain Paratha $2.20
  Wholemeal flaky layered bread

Side Dishes
Sweet Mango Chutney $2.50

Banana and Coconut $2.20

Yoghurt and Cucumber Raita $2.10

Pickles - lime, mango or chilli $2.50

Papadoms $2.50

Green Salad $4.00

Tomato and Onion Salad $2.00

Peas and Potatoes $6.50

Vegetables $56.50

Daal $5.50

Entrees Mains Desserts

Tandoor and Curry House
Licensed Indian Restaurant
101 Harrington St. Hobart
Ph 6234 6905